Page updated 08 January 2010

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Mojac's A La Carte Restaurant

REGATTAS

Double Sittings Operate During Regattas

Starting between 6-7.00pm and after 9.00pm

CALL US ON  01983 281118 FOR CORPORATE BOOKINGS

10a Shooters Hill, Cowes, Isle of Wight, PO31 7BG

Menu for 2009

2 courses £25

3 courses £29

Example Specials are

Starter - Fresh scallops with a sweet chilli sauce

Main Course - Sirloin steak with garlic butter

STARTERS

Avocado, feta cheese and toasted pine nut salad with a French dressing

Smooth homemade chicken pâté with tomato chutney and hot toast

Crayfish cocktail with a tomato cocktail sauce

Black pudding, chipolatas and bacon salad topped with a soft poached egg finished with a Dijon mustard dressing

Locally smoked salmon and grilled red onion relish salad

Fresh homemade spicy vegetable soup


MAIN COURSES

Pan fried strips of teriyaki chicken on a stir fry of spring onions, bean sprouts and noodles

Leg of English lamb en croute wrapped in puff pastry with a mushroom and mint filling served with a rich lamb and rosemary sauce

Slowly cooked beef with horseradish mash and a rich red wine sauce

Escalope of English pork fillet with a mushroom, onion and white wine sauce

Roasted supreme of cod on leek and potato puree topped with creamy peas and crispy bacon

Roasted Shetland salmon served on wilted lettuce and roasted peppers and topped with a pesto butter

Deep fried herb battered slices of aubergines layered with a red pepper salsa on a fresh tomato sauce

All main courses are served with a selection of fresh vegetables

DESSERTS

Soft baked meringue topped with fresh raspberries and cream finished with a raspberry coulis

Vanilla panna cotta with an apple and prune butterscotch compote

Warm chocolate brownies with homemade chocolate sauce and mint chocolate ice cream

Sticky toffee pudding with a caramel sauce and vanilla ice cream

Selection of ice creams and sorbets

Selection of cheeses with biscuits, celery and grapes

TO COMPLEMENT YOUR DESSERT

            125ml Glass of Monbazillac White Dessert Wine                      £4.95

            125ml Glass of Mavrodaphnie Chilled Red Dessert Wine       £3.95

           50ml Taylors LBV Port                                                                  £2.95

SEGAFREDO COFFEE MENU

            Americano or White Coffee                                                          £1.95

            Espresso                                                                                        £1.95

            Cappuccino                                                                                    £2.25

            Latte                                                                                                 £2.25

            Liqueur (of your choice) Coffee                                                     £4.75

       All of the above can be served as Decaffeinated

            Selection of Teas                                                                             £1.75